Russ, their wine manager, does things like read the trade magazines and if he sees a winery is going to introduce new packaging he buys up cases...
Wife and I are Roasting a terducken with sausage stuffing, potatoes au grautin, tossed salad. Wife’s making a pecan pie—I never could bake....
Have to be French cut. Went to 2 Publix in the last several days—completely out of regular mushroom soup. Only low-fat and heart healthy. Went...
My wife loves the black cherry and also French vanilla. I’m not much on desserts
Bazza, I had to take a nap after reading about your day!
We’ve added red chili peppers to boost the heat and add some color
Mixing sausage with almost anything wins. JD is pretty good and definitely adds well to the cornbread. Depending on your taste, grilled onions,...
We’ve had an LG dual fuel stove for many years. Very convenient, never had problems. Importantly in this part of the world, if the power goes out...
Peanuts are supposed to crunch not squish. When I moved to the South 45 years ago I came to love lots of the cuisine—bbq, shrimp and grits, and so...
Thin or thick?
Definitely not a doctor and I have relatively minor diabetes (under 140 fasting), so I won’t prescribe, but I have thin pasta 2-3 times a month
Auf weidersehen :)
Bhan Thai had a good lunch buffet. My wife was a vegetarian for a while, and she had lots to choose from.
I'll check it out--after Bhan Thai and Tim's closed it's been impossible to find good Thai food
Where’s the takeout from?
We also use some red grapes and a dash of curry powder