Most intriguing new offering in years. Wondering how an IPA so low in IBUs and not really that high in alcohol content can be so irresistible. It's taking over in Chicago, on the taps and at the the premium beverage stores. I like the thickness and stickiness, but there's something else about it, a roundness and balance that make it very satisfying after just two or three. It's absolutely flying off the shelves here. Lagunitas has been smart saying that it's not an age-able beer. People are buying it to drink it, then coming back for more. They were also very crafty in making it seem scarce. Everybody got a "limit release' and then was able to order several more cases a week or two later. It appeared to run out, but now it seems to be everywhere.